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Categories
Balsamic Vineagar
Fruit Vinegar
Wine Vinegar
Banyuls vinegar
Truffles White & Black
Chocolate
Valrhona Chocolate
Valrhona Chocolate Blocks, Powder and Pearls
Valrhona Chocolate Feves
Chocolate Sauces
Dark Chocolate Bars
Milk Chocolate Bars
Flat Bread and Crostini
Cheese Coins
Cookies
Crostini
Flat Bread
Jam and Honey
Fruit Spreads
Syrups
Honey
Marmalades
Whole Fruit Preserve
Pasta
LE ANTICHE TRADIZIONI DI GRAGNANO
MOULINS MAHJOUB HAND-ROLLED COUSCOUS
PASTIFICIO MARELLA
RUSTICHELLA
Rice and Polenta
Rice
Polenta
GEECHIE BOY MILL, S.C.
MULINO MARINO, ITALY
POLENTA, MORETTI, ITALY
Oils, Sauces, Spice
Sea Salts
Sauces
Glazes
Soy Sauce
Oils
Vegetable
Salame
Juice Non Alcohol
Sparkling Juice
Italian Soda
Water
Extra Virgin Olive Oils
Our Brands
Agrumato
Agrumi Soda
Bonissima Balsamics
Frescobaldi Laudemio
Capezzana
Chuao Chocolatier
Columbus
Compagnia del Montale
DEL CRISTO A.B.T. BALSAMIC
Effie's Oatcakes
Elsa
Fleurs de France
Fudge is my Life
Gavioli Soda
Griottines
Goelles Austria
Huilerie Beaujolaise
Leonardi Saba
Matiz Rice
Malpighi
Masserie
Moulins Mahjoub
Nunez de Prado
Miguel and Valentino
Olio Verde
Moretti Polenta
Olivar de la Luna
Pastificio Marella
Pedro Ximenez
Pralus Chocolate
Rigoni di Asiago
Robert Lambert
Roi Carte Noire
Rustic Bakery
Rustichella
Savitar
Selezione
Valrhona Chocolate
Twelve Beverage Co.
MOULIN JEAN-MARIE CORNILLE
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HAWAII ALAEA PINK SEA SALT, 14 OZ
Our Price:
$10.95
SMOKED GREY SEA SALT, MATIZ MEDITERRANEA, SPAIN, 125 G
Our Price:
$11.95
RAVIDA SEA SALT, SICILY, 17.8 OZ
Our Price:
$11.95
Full flavor with a hint of pepper and strong iron/mineral. Foodies think this is the best salt on earth! The pink color comes from the iron oxide prevalent on the Hawaiian islands. Use it on snapper fillets, pork roast, and steak or stir into stews.
Sea Salt with an exotic smoked flavor. In addition to traditional smoked dishes, such as fish, try it on meat or vegetables. 100% natural. Product of Spain.
A cooking and table salt for the most delicate of foods. Harvested from Sicilian Mediterranean waters, naturally produced from salt pans by evaporation and ground without washing or further refining.
FLEUR DE SEL, GILLES HERVY, GUERANDE, BRITTANY, FRANCE, 5.5 OZ
Our Price:
$13.95
TRUFFLE SALT, WITH 10% BLACK TRUFFLE, SELEZIONE TARTUFI, ITALY, 100 G
Our Price:
$23.95
FLEUR DE SEL, ILE DE RE, FRANCE, 1 KG
Our Price:
$51.95
All natural sea salt. More like a condiment than a spice, highlights food flavors and is never too salty. The taste of Fleur de Sel is the complex balance of the sea and her minerals with small flaky crystals, a moist texture and slightly grey/pink cast. Add this gourmet finishing salt to your vegetables, sauces, meats and seafood creations.
Blend of the finest Italian sea salt with black summer truffles from Abruzzo, the perfect "special occasion" condiment for pasta, veal, chicken and cooked egg dishes.
Naturally flakey French sea salt. Faint rose tint and almost imperceptible scent of violets, silken in texture. Mild, delicate, with the faintest hint of brine. Unsurpassed on broiled meats, fish, and vegetables. Unbelievable on French fries!
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