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Black truffle olive oil infused with the deep, earthy flavor of black truffles. Great over risotto, pasta or steamed vegetables.
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It takes only a few drops to make a rich flavor enhancement. This is a finishing product...not for cooking. Use small amounts on soup, breads, pastas and potatoes.
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Thinly sliced black truffles from Italy packed in olive oil to preserve freshness and flavor. Savory with risotto, in pasta, on crostini, in meat sauces or veal. Beautiful for garnishes.
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