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COMPAGNIA DEL MONTALE,  NUMBER 12 RISERVA, 100 ML COMPAGNIA DEL MONTALE, VIGNA ORO BALSAMIC, 100 ML

Rich, aromatic flavor - deep aroma, sweet and with just the right amount of acidity. Pour by itself over grilled meat, ice cream, or fruit.  Versatile and rich, enough acidity for salad dressing.

Our Price: $28.95
ELSA VECCHIA, ERA,12 YEAR, MODENA, 250 ML TRIANGLE BOTTLE ELSA VECCHIA, ERA, 12 YEAR BALSAMIC, MODENA, 250 ML RECTANGULAR BOTTLE

Full-bodied, polished flavor. This balsamic has a thicker body, more balance, and deep, rich suggestions of raspberries, cherries, raisins and chestnuts. Aged for 12 years.

Our Price: $30.95
ELSA VECCHIA, FARMACIA, 6 YEAR, MODENA, 250 ML ROUND BOTTLE ELSA VECCHIA, FARMACIA, 6 YEAR BALSAMIC, MODENA, 250 ML ROUND BOTTLE

Fruity, fresh, and not too syrupy. Straight-forward, delicious flavor. Lightly tart with softly sweet undertones. Splash on a salad, or drizzle over grilled vegetables.

Our Price: $16.95
SABA, MALPIGHI,  250 ML MALPIGHI SABA, ITALY, 250 ML

Lighter, less complex version of a traditional balsamic vinegar. Saba is not aged, rather it is bottled directly after the first heated reduction of the grape-must. Good for marinades, sauces, and dressings.

Our Price: $33.95
SAPOROSO, MALPIGHI, BALSAMIC VINEGAR AGED A MINIMUM OF 6 YEARS, ITALY, 100 ML MALPIGHI SAPOROSO, BALSAMIC AGED 6 YEARS, ITALY, 100 ML

Better than the average balsamic vinegar. No bitterness and a little sweeter than expected on the palate. Use as a condiment on vegetables, roast meat, poultry, game and fish. Imported from Italy.

Our Price: $24.95
SAPOROSO, MALPIGHI, BALSAMIC VINEGAR AGED A MINIMUM OF 6 YEARS, ITALY, 200 ML MALPIGHI SAPOROSO, BALSAMIC AGED 6 YEARS, ITALY, 200 ML

Better than the average balsamic vinegar. No bitterness and a little sweeter than expected on the palate. Use as a condiment on vegetables, roast meat, poultry, game and fish. Imported from Italy.

Our Price: $32.95
MASSERIE, AGED A MINIMUM OF  5 YEARS, MODENA, 500 ML MASSERIE, BALSAMIC AGED 5 YEARS, MODENA, 500 ML

A vinegar with a palate pleasing balance of sour and sweetness. Intense aroma, rich flavor and intriguing contrast between sweet and sour. Unsurpassed for salad dressings, marinades and all recipes that call for the finest vinegar.

Our Price: $23.95
PEDRO XIMENEZ VINEGAR, DRY, PALACIO QUEMADO, ALVEAR, SPAIN 375 ML PEDRO XIMENEZ VINEGAR, DRY, ALVEAR PALACIO QUEMADO, SPAIN 375 ML

A dry, sherry-like vinegar - tart and mellow, not too acidic but perfectly balanced for most any use.� Choose from dry or sweet.

Our Price: $19.95
PEDRO XIMENEZ VINEGAR, SWEET, PALACIO QUEMADO, ALVEAR, AGED 10 YEARS, SPAIN 375 ML PEDRO XIMENEZ VINEGAR, SWEET, AGED 10 YEARS, ALVEAR PALACIO QUEMADO, SPAIN 375 ML

A sweet, sherry-like vinegar. Ripe grapes concentrate to create a sweet flavor. Perfectly balanced for most any use.

Our Price: $20.95
LEONARDI SABA, ITALY, 500 ML LEONARDI SABA, ITALY, 500 ML

Sweet reduction of grape must used for balsamic vinegar cooked down to one-third its original volume. Saba is a pure, sweet, syrupy expression of the Trebbiano or Lambrusco grape. Fruity character with hints of grapes, plums, and raisins. Drizzle over cheesecake, dressing a fruit salad or serve on panna cotta.

Our Price: $46.95
COMPAGNIA DEL MONTALE, VIGNA BIANCA BALSAMIC, 500 ML COMPAGNIA DEL MONTALE, VIGNA BIANCA BALSAMIC, 500 ML

Fom the cooked must of Trebbiano and Lambrusco grapes, naturally syrupy from aging with the sweet, rich flavor of dried prunes. Drizzle over a seared porterhouse, jewel on chunks of Parmigiano Reggiano.

Our Price: $10.95
MALPIGHI PRELIBATO, WHITE BALSAMIC VINEGAR, ITALY, 200 ML MALPIGHI PRELIBATO, WHITE BALSAMIC VINEGAR, ITALY, 200 ML

Traditional delicate white balsamic vinegar, fresh, crisp from the must of white grapes. Well balanced and smooth pairs nicely with seafood, oysters, caviar, salads, vegetables and white meats.

Our Price: $24.95
CITRON/KALAMANSI VINEGAR, HUILERIE BEAUJOLAISE, FRANCE, 500 ML CITRON/KALAMANSI VINEGAR, HUILERIE BEAUJOLAISE, FRANCE, 500 ML

HUILERIE BEAUJOLAISE LEMON VINEGAR  FRANCE, 500 ML
French lemon vinegar perfect for crudo, light salads and citrus vinaigrettes. Very fresh tasting and full of zip.

Our Price: $35.95
MANGO VINEGAR, HUILERIE BEAUJOLAISE, FRANCE, 500 ML MANGO VINEGAR, HUILERIE BEAUJOLAISE, FRANCE, 500 ML

MANGO VINEGAR, HUILERIE BEAUJOLAISE, FRANCE, 500 ML
French MANGO vinegar perfect for light salads, grilled fish and vibrant salsas. Very fresh tasting and full of zip.

Our Price: $34.95
GIUSTI, 6 YEAR BALSAMIC, "PROFUMATO", SILVER LABEL, 250 ML GIUSTI, 6 YEAR BALSAMIC, "PROFUMATO", SILVER LABEL, 250 ML

Nice consistency, aromatic, rich in flavor and with a balanced yet subtle sweetness. Acidity is well integrated into the sweet notes. Its aroma of classic balsamic is long lasting. Versatile: goes well with filet, ideal for seasoning salad dressings, cooked and raw vegetables, suitable for carpaccio and seafood.

Our Price: $13.95
GIUSTI, 8 YEAR BALSAMIC, "CLASSICO", GOLD LABEL, 250 ML GIUSTI, 8 YEAR BALSAMIC, "CLASSICO", GOLD LABEL, 250 ML

Subtle sweetness. A successful balsamic with aromatic, fruity bouqet. Its acidity is well integrated into the sweet notes. Its color is dark brown, almost black, gleaming. Its typical aroma of classic balsamic is long lasting. This vinegar is ideal for seasoning salad dressings, cooked and raw vegetables. Also suitable for carpaccio and seafood.

Our Price: $16.95
MALPIGHI BALSAMICO DI MELA, APPLE BALSAMIC CONDIMENTO, ITALY, 100 ML MALPIGHI BALSAMICO DI MELA, APPLE BALSAMIC CONDIMENTO, ITALY, 100 ML

Fruity apple balsamic vinegar that adds a great finish to a wide assortment of meals, adds a light and satisfying sweetness to dishes. This delicious vinegar is recommended to be used on vegetables, roasts, game, fresh fruit and cheese. Combine with your favorite olive oil for a great dressing.

Our Price: $23.95
SHERRY VINEGAR, AGED 40 YEARS, CEPA VIEJA, SPAIN, 500 ML SHERRY VINEGAR, AGED 40 YEARS, CEPA VIEJA, SPAIN, 500 ML

Cepa Vieja (old vines) is produced in Spain where crafting fine Sherry Vinegar is a tradition, much like balsamic in Modena. Top chefs appreciate this wonderful vinegar for its deep rich flavor and subtle yet appropriate acidity.

Our Price: $20.95
VERJUS, 100% CHARDONNAY, WOLFFER ESTATE, N.Y., 750 ML VERJUS, 100% CHARDONNAY, WOLFFER ESTATE, N.Y., 750 ML

Verjus, literally green juice, is unfermented juice of vinifera grapes picked at half ripeness and put through cold pasteurization, filtered several times. Blends of Cabernet Franc, Chardonnay and Merlot. There's no varietal character, hardly any color, fine balance of sweetness, tartness, freshness, minerality.  Non-drinkers enjoy it instead of Champagne, there's nothing better than a half cup of verjus and half seltzer. For cooking, keep it simple...tomatoes, cucumbers and others foods with acid.

Our Price: $15.95
APRICOT VINEGAR, FROM FRESH JUICE, GOELLES, AUSTRIA, 250 ML APRICOT VINEGAR, FROM FRESH JUICE, GOELLES, AUSTRIA, 250 ML

Goelles Fruit Vinegars. Clear and pure fruit vinegars made exclusively from the fermented juice of the fruit,  no other type of vinegar and no synthetic essences or flavourings are added to influence the aroma. A wonderful seasoning for use in fine cooking to bring out the best in creative cuisine. Highly concentrated in taste, use sparingly. These fruit vinegars are available in raspberry, pear, cherry, apricot, tomato and peach flavours. For top chefs and professional caterers everywhere - benefit from alois goelles 30 years experience as a master distiller,  add a sprinkling of something special to your culinary creations!

Our Price: $22.95
CHERRY VINEGAR, FROM FRESH JUICE, GOELLES, AUSTRIA, 250 ML CHERRY VINEGAR, FROM FRESH JUICE, GOELLES, AUSTRIA, 250 ML

Goelles Fruit Vinegars. Clear and pure fruit vinegars made exclusively from the fermented juice of the fruit,  no other type of vinegar and no synthetic essences or flavourings are added to influence the aroma. A wonderful seasoning for use in fine cooking to bring out the best in creative cuisine. Highly concentrated in taste, use sparingly. These fruit vinegars are available in raspberry, pear, cherry, apricot, tomato and peach flavours. For top chefs and professional caterers everywhere - benefit from alois goelles 30 years experience as a master distiller,  add a sprinkling of something special to your culinary creations!

Our Price: $24.95
PEAR VINEGAR, FROM FRESH JUICE,  GOELLES, AUSTRIA, 250 ML PEAR VINEGAR, FROM FRESH JUICE, GOELLES, AUSTRIA, 250 ML

Goelles Fruit Vinegars. Clear and pure fruit vinegars made exclusively from the fermented juice of the fruit,  no other type of vinegar and no synthetic essences or flavourings are added to influence the aroma. A wonderful seasoning for use in fine cooking to bring out the best in creative cuisine. Highly concentrated in taste, use sparingly. These fruit vinegars are available in raspberry, pear, cherry, apricot, tomato and peach flavours. For top chefs and professional caterers everywhere - benefit from alois goelles 30 years experience as a master distiller,  add a sprinkling of something special to your culinary creations!

Our Price: $22.95
TOMATO VINEGAR, FROM FRESH JUICE, GOELLES, AUSTRIA, 250 ML TOMATO VINEGAR, FROM FRESH JUICE, GOELLES, AUSTRIA, 250 ML

Goelles Fruit Vinegars. Clear and pure fruit vinegars made exclusively from the fermented juice of the fruit,  no other type of vinegar and no synthetic essences or flavourings are added to influence the aroma. A wonderful seasoning for use in fine cooking to bring out the best in creative cuisine. Highly concentrated in taste, use sparingly. These fruit vinegars are available in raspberry, pear, cherry, apricot, tomato and peach flavours. For top chefs and professional caterers everywhere - benefit from alois goelles 30 years experience as a master distiller,  add a sprinkling of something special to your culinary creations!

Our Price: $32.95
VINAIGRE DE BANYULS, AGED 6 YEARS, LA GUINELLE, FRANCE, 500 ML VINAIGRE DE BANYULS, AGED 6 YEARS, LA GUINELLE, FRANCE, 500 ML

This pleasant vinegar in the vineyards in the region at which Spain and France meet together. These vineyards produce the delicious grapes that become the world famour Banyul vinegars. This harmonious De Banyuls Vinegar has hints of walnut, liquorice and vanilla. It is an amazing ingredient in many recipes that need a hyped up vinegar.

Our Price: $23.95
CONDIMELA APPLE CIDER VINEGAR, ORGANIC, MENGAZZOLI, ITALY, 250 ML CONDIMELA APPLE CIDER VINEGAR, ORGANIC, MENGAZZOLI, ITALY, 250 ML

This vinegar is obtained from the juice of italian apples, cultivated in the Region of Trentino and cold pressed without adding sugar. The fresh apple juice is fermented in wood barrels, turned into vinegar and then matured.  Provides a tasty dressing for salads, fresh summer vegetables and chicken.

Our Price: $25.95
CAVA VINEGAR, AGUSTI TORELLO, SPAIN, 375 ML CAVA VINEGAR, AGUSTI TORELLO, SPAIN, 375 ML

Agusti Torello is well known in wine circles and Spanish restaurants for their fine Cavas. It was at the request of these restaurants that they began making their artisan Cava Vinegar. A full-fruited vinegar with an almost effervescent quality,  a slightly different flavor profile than champagne vinegar, an exquisite substitute when artisan quality is needed. Excellent for reductions, game meats, sweet courses and for seasoning Mediterranean cuisine. Delicious with vanilla ice cream.

Our Price: $24.95
HYDROMEL HONEY VINEGAR, HUILERIE BEAUJOLAISE, FRANCE, 500 ML HYDROMEL HONEY VINEGAR, HUILERIE BEAUJOLAISE, FRANCE, 500 ML

Aromas marry both sweet and savory dishes! Made with only with water and honey, it is a mild vinegar with an acidity not exceeding five percent. This salty, sweet vinegar finds its place in your sauces and pastries. Blend it with pumpkin seed oil and pour over summer salads. A must-try marinade for chicken.

Our Price: $37.95
CHAMPAGNE VINEGAR, HUILERIE J LEBLANC, FRANCE, 16 OZ CHAMPAGNE VINEGAR, HUILERIE J LEBLANC, FRANCE, 16 OZ

Banyuls vinegar is produced in a family-run huilerie in the southern most village of the Burgundy region. Generations at J.Le Blanc have been producing artisanal nut oils and vinegars since 1878, with an emphasis on quality, and the continuation of traditional techniques.  Complex and rich, made from Grenache grapes used in the famous fortified Banyuls dessert wine. Aged in oak casks for five years, where it develops warm-spicy notes with hints of vanilla, bitter orange and walnut. The deep, honey-colored vinegar makes a stunning dressing - but is best served in its purest form drizzled over cheese, fish or foie gras.

Our Price: $18.95
CATTANI WHITE BALSAMIC, AGED IN OLIVEWOOD BARRELS, ITALY CATTANI WHITE BALSAMIC, AGED IN OLIVEWOOD BARRELS, ITALY

Aged over eight years in oak and olivewood barrels, delicate, but well-defined, sweet and earthy flavor uniquely imparted by the Olivewood. Cattani Olivewood Balsamic pairs very well with red meats and pork. For a superb antipasto, drizzle on a platter of fresh figs and gorgonzola cheese.

Our Price: $44.95
DEL CRISTO A.B.T., VECCHIO, BALSAMIC AGED 12 YEARS IN CHERRY WOOD, MODENA, 100 ML DEL CRISTO A.B.T., VECCHIO, BALSAMIC AGED 12 YEARS IN CHERRY WOOD, MODENA, 100 ML

This very delicate Vinegar is mainly aged in CHERRY vats and has absorbed the peculiar characteristics of this wood, combining it with the typical features and texture of Extra-Old Balsamic Vinegar.  It is a source of overwhelming cherry and berry tones. Its overtly silky taste is finely decorated by Balsamic fragrances, its ending is persistent. It is astonishing on desserts, strawberries, ice cream, fruits salads and fruit in syrup, as well as semi-aged cheese. Its delicate aromas are enhanced if tasted directly from a teaspoon.

Our Price: $97.95