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Categories
Balsamic Vineagar
Fruit Vinegar
Wine Vinegar
Banyuls vinegar
Truffles White & Black
Chocolate
Valrhona Chocolate
Valrhona Chocolate Blocks, Powder and Pearls
Valrhona Chocolate Feves
Chocolate Sauces
Dark Chocolate Bars
Milk Chocolate Bars
Flat Bread and Crostini
Cheese Coins
Cookies
Crostini
Flat Bread
Jam and Honey
Fruit Spreads
Syrups
Honey
Marmalades
Whole Fruit Preserve
Pasta
LE ANTICHE TRADIZIONI DI GRAGNANO
MOULINS MAHJOUB HAND-ROLLED COUSCOUS
PASTIFICIO MARELLA
RUSTICHELLA
Rice and Polenta
Rice
Polenta
GEECHIE BOY MILL, S.C.
MULINO MARINO, ITALY
POLENTA, MORETTI, ITALY
Oils, Sauces, Spice
Sea Salts
Sauces
Glazes
Soy Sauce
Oils
Vegetable
Salame
Juice Non Alcohol
Sparkling Juice
Italian Soda
Water
Extra Virgin Olive Oils
Our Brands
Agrumato
Agrumi Soda
Bonissima Balsamics
Frescobaldi Laudemio
Capezzana
Chuao Chocolatier
Columbus
Compagnia del Montale
DEL CRISTO A.B.T. BALSAMIC
Effie's Oatcakes
Elsa
Fleurs de France
Fudge is my Life
Gavioli Soda
Griottines
Goelles Austria
Huilerie Beaujolaise
Leonardi Saba
Matiz Rice
Malpighi
Masserie
Moulins Mahjoub
Nunez de Prado
Miguel and Valentino
Olio Verde
Moretti Polenta
Olivar de la Luna
Pastificio Marella
Pedro Ximenez
Pralus Chocolate
Rigoni di Asiago
Robert Lambert
Roi Carte Noire
Rustic Bakery
Rustichella
Savitar
Selezione
Valrhona Chocolate
Twelve Beverage Co.
MOULIN JEAN-MARIE CORNILLE
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PRALUS MINI-PYRAMID, INDIVIDUALLY WRAPPED 75% PRALUS VARIETIES, FRANCE, 50 G
Our Price:
$8.95
75% CUBA, CRIOLLO, PRALUS, FRANCE, 100 G
Our Price:
$9.95
75% DJAKARTA, PRALUS, FRANCE, 100 G
Our Price:
$9.95
Pralus has sought and selected the best cocoa beans in the world. Includes a selection of the 10 best vintage world tablets (5 g each): Papua, Indonesia, Sao Tom, Trinidad, Venezuela, Tanzania, Ghana, Madagascar, Colombia, Ecuador.
Rich and aromatic taste. Spicy licorice, slightly peppery, long on the palate. Close your eyes and think of Cuba, its coffee, its cigars, its rum, its music... 75% cocoa.
Fresh and subtle, woody aroma with wild mushrooms, slightly acid and long on the palate. A round chocolate with good aromatic notes. Bean types are Criollo and Forastero. The aromatic properties of the Forastero bean break the acidity of the Criollo. 75% cocoa.
75% MADAGASCAR, CRIOLLO, PRALUS, FRANCE, 100 G
Our Price:
$9.95
Fresh aroma. Slightly minty and fruity, delicate to the taste. Slightly acid. Complex, but perfectly balanced. A best seller for Pralus. 75% cocoa.
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